How to Make a Pan Non Stick

how to make a pan non stick

Is Nonstick crockery our choice? This is the reason we always try to figure out of converting pans into nonstick by seasoning them.

In the kitchen, non-stick pans are incredible for a quick clean-up, however, their quality of being non-stick can damage slowly with time, especially if not handled correctly.

Stains or scratches to the surface of the non-stick layer make the pans less effective and stick, which can be really annoying if you have spent lavishly on a fancy pan.

The pans are great until they stop working. Fortunately, you can make a stick pan into a non stick pan by cleaning and seasoning them with oil to remove the marks and strengthen their non-stick layer.

As compared to buying a new replacement, seasoning your non-stick pan is a simple and quick process and far cheaper.

In this article, we will focus on how to make a pan non stick. Let’s start.

Methods to make a pan non stick

1. Use vegetable Ghee/ Coconut oil

  • Take a pan that needs seasoning.
  • Pour oil with a high melting point, like vegetable ghee or coconut oil.
  • Spread the oil evenly on the pan.
  • You can use an oven at 300 degrees or heat the pan for 2 minutes.
  • Let the oil cool by turning off the burner.
  • This will help to make the pan’s surface no sticky and smoother.
  • The properly seasoned pan is seasoned properly if you are able to see your own reflection.
  • Clean out the extra oil with a paper towel now and use the pan for cooking purposes.
  • The same process must be followed every time if you put the pan in the dishwasher.

2. Use Table Salt to make non stick

  • Take a pan that needs seasoning.
  • Take one cup of table salt and put it on the pan.
  • Spread the salt evenly to cover the whole surface of the pan and heat it.
  • Take the salt out to be extra careful, it will be very hot
  • The same process must be followed every time you want to make it non sticky.

3. Make a pan nonstick with salt and oil

  • The third method is to use both salt and oil together.
  • Use any oil with a high melting point like sunflower oil.
  • Use two tablespoons of salt.
  • Heat till it reaches the smoking point
  • Now remove the extra oil and clean the remaining salt and oil from the pan by using a paper towel.
  • The properly seasoned pan has a reflective surface.
  • Repeat the process every time to make it nonstick.
Five non-stick fry-pans we use and love - Woolworths Essen… | Flickr
  • Save

How to make a non stick pan Non stick again

Food slides off with a new non-stick pan. But with time, the non-stick layer damages, and scratches and food starts to stick, before you know it. Luckily there are some steps to make the pans non-stick again.

All you need is

  • Baking soda
  • Dishtowel
  • Dish soap
  • Paper cloth or towel
  • Canola or vegetable oil
  • Soft-bristled brush

Instructions

  • Clean the pan normally with warm soapy water.
  • On the surface, apply a half cup of baking soda with the addition of a few drops of water to form a thick paste.
  • The soft-bristled brush is used to scrub the pan for some time. This will help to wipe off any build-up.
  • Rinse off the baking soda, once the pan is clean, and dry the pan properly.
  • Turn on the high flame and place the pan on it.
  • Heat till the pan is really hot.
  • Add vegetable or canola oil over the pan’s surface. Spread by using a clean paper towel. An oven mitten or tongs are used to avoid burning your hand.
  • Over medium flame, heat the pan for 1-2 minutes more.
  • Allow it to cool down completely.
  • With a cloth or paper towel wipe off the extra oil. Now the pan is safe to use a non-stick pan.

How to make a Bare Cast Iron Skillet Non-stick

This type of cookware is very durable with perfect and unmatched retention of heat.
But, this cookware requires proper maintenance and seasoning to remain and become non-stick.

The things required are:

  • Dishtowel
  • Oven
  • Baking tray
  • Brillo pad
  • Dish soap
  • Separate cloth
  • Aluminum foil

Instructions

  • The oven is preheated to 350 degrees F.
  • Under hot water, rinse the pan.
  • To a Brillo pad, apply some dish soap. Scrub gently both sides of the pan in circular motions.
  • Wash with hot water.
  • Properly dry with a dishtowel.
  • Apply solid shortening or vegetable oil to a clean piece of cloth. Apply to the whole pan, internally and externally.
  • Take a piece of aluminum foil and place it on the top of the baking tray. Put the cast iron skillet in the oven for 1-2 hours upside down on top.
  • Turn off the oven with the removal of the pan. Allow it to cool down completely in the oven. The seasoning gets locked because of seasoning.
  • Clean the pan with a cloth to remove extra oil.

How to minimize food sticking to the pan while cooking

Seasoning is the first step when it comes to making a pan non-stick. There are some tips to minimize food sticking while cooking.

  • Before you start cooking, make sure the pan is always clean.
  • Before adding butter or oil, heat the pan. Add food, once the pan is greased well and hot.
  • Perform the water test. Add a few drops of water, once the pan is heated. If water glides and sizzles, the pan is then ready for the addition of oil.
  • Allow the ingredients to gain normal room temperature before adding them to the pan.
  • Before cooking, dry the food and remove any extra moisture with the help of a paper towel.

The Bottom Line

Proper cooking techniques must be followed with premium-quality cookware, or the food will stick inevitably, as the pan wears down. By following these simple methods you can get answers to your question that how to make a pan non stick or even restore non-stick pans.

Editorial Team
The Spadone Home Editorial Team consists of seasoned professionals with extensive knowledge and experience in the domains of Home, Interior Design, Renovation, and Exterior Improvement. Our dedicated team of writers and researchers is committed to delivering well researched content that offers insightful solutions to your home-related inquiries. At Spadone Home, we understand the importance of a well-maintained and aesthetically pleasing home. Our mission is to provide you with practical, step-by-step guidance and expert insights to enhance your living space. Whether you're seeking DIY projects, product recommendations for your house, or interior and exterior design inspiration, our team is here to empower you with the knowledge and advice you need to make your house truly exceptional.